Hey Guys!!!
How r u all doing?? I have an AMAZING recipe for u all today! And I JUST made these and they taste SOOOO GOOD!!! (I made it more like cake so I'll give the measures to that also)
Ingredients:
1/2 cup of Sugar
5 tbsp unsalted butter (100g for cake)
1 Large egg
2 tbsp yogurt
1/2 tbsp vanilla extract (Optional and I did not put this in)
1 1/2 cups all purpose flour
11/4 baking powder (optional and I did not put this in)
1/4 tsp salt
Cocoa powder or 1/2 cup melted chocolate.
Steps:
1. Preheat oven to 400F/200C
2.In a mixing bowl, beat sugar and softened butter until well mixed. This is the butter mixture.
3. Add egg and yogurt in the butter mixture. This is the wet mixture.
4. In a different bowl combine flower, backing powder and salt. This is the dry mixture.
5. Gradually add the wet mix into the dry one and beat it.
COOKIES:
1. Roll the dough to a 1/8 inch thick sheet.
2. Using a floured cookie cutter, cut into the desired shape.
Tip: Place the cookies about 1/2 inch apart in the baking tray.
3. Bake the cookies for 8 minutes or until very light brown.
4. Place them to cool and then decorate.
CAKE:
Note: As. in the cake we use more butter than the cookies.it will be wetter, so don't worry.
1.Take a cake mold, grease it well and pour all the mixture in.
2. In the preheated oven, bake for 8 minutes until very light brown.
3. Remove the cake, cool it and decorate.
Love
- Sam
P.S- I didn't think I would do a post about this, so I don't have any pictures to show you. Sorry!
How r u all doing?? I have an AMAZING recipe for u all today! And I JUST made these and they taste SOOOO GOOD!!! (I made it more like cake so I'll give the measures to that also)
Ingredients:
1/2 cup of Sugar
5 tbsp unsalted butter (100g for cake)
1 Large egg
2 tbsp yogurt
1/2 tbsp vanilla extract (Optional and I did not put this in)
1 1/2 cups all purpose flour
11/4 baking powder (optional and I did not put this in)
1/4 tsp salt
Cocoa powder or 1/2 cup melted chocolate.
Steps:
1. Preheat oven to 400F/200C
2.In a mixing bowl, beat sugar and softened butter until well mixed. This is the butter mixture.
3. Add egg and yogurt in the butter mixture. This is the wet mixture.
4. In a different bowl combine flower, backing powder and salt. This is the dry mixture.
5. Gradually add the wet mix into the dry one and beat it.
COOKIES:
1. Roll the dough to a 1/8 inch thick sheet.
2. Using a floured cookie cutter, cut into the desired shape.
Tip: Place the cookies about 1/2 inch apart in the baking tray.
3. Bake the cookies for 8 minutes or until very light brown.
4. Place them to cool and then decorate.
CAKE:
Note: As. in the cake we use more butter than the cookies.it will be wetter, so don't worry.
1.Take a cake mold, grease it well and pour all the mixture in.
2. In the preheated oven, bake for 8 minutes until very light brown.
3. Remove the cake, cool it and decorate.
Love
- Sam
P.S- I didn't think I would do a post about this, so I don't have any pictures to show you. Sorry!